Thin Traditional Chocolate Bar Mold - Confectionery House

By A Mystery Man Writer

Last updated 16 May 2024

Thin Traditional Chocolate Bar Mold - Confectionery House

Make Hershey-style chocolate bars with this Thin Traditional Chocolate Bar Mold.
Make classic candy bars using our Thin Traditional Chocolate Bar Mold! This plastic mold makes chocolate bars with 15 sections that easily break apart into small pieces. Great for making baby shower favors, wedding favors, stocking stuffers, and more! 3 cavity chocolate mold-- makes 3 candy bars at a time. Each finished bar weighs approximately 1.8 oz. One pound of chocolate will make approximately 8 bars. Finished bar measures- 5 1/2L X 2 1/4 W X 1/4 D Can be wrapped with a 6x6 or 6x7 candy foil wrapper. FDA-approved food-safe plastic. Made in the USA. Note: measurements and weights listed are approximate Plastic chocolate molds are designed to handle the low temperature of melting chocolate, they¬†cannot handle high heat applications such as hard candy, isomalt, or other high-temperature ingredients. Please visit our Hard Candy Mold section for molds that can be used at higher temperatures. Do not place chocolate molds in the dishwasher. Wash in warm soapy water and dry to a shine using a clean paper towel.