Little gems with tarragon and hazelnut dressing - delicious. magazine

Little gems are livened up in this summery side dish with tarragon and hazlenut dressing. Prepare in 5 minutes and serve as an easy side dish.
Little gems with tarragon makes for a lively, summery side dish. Prepare in 5 minutes and serve alongside roasted meats or fish.  For a more indulgent version, try these braised little gems featuring bacon, shallots, and white wine.

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