Red 40 food dye in Jell-O, Doritos, and more causes 'striking and alarming' disease: Study - Washington Examiner

New research showed a common red food coloring is harming people’s gut health, increasing their risk of inflammatory bowel diseases. The study, conducted by researchers out of McMaster University and published this week in the Nature Communications journal, found that the food coloring additive, known as Allura Red, FD&C Red 40, or Food Red 17, […]

The synthetic food dye, Red 40, causes DNA damage, causes colonic inflammation, and impacts the microbiome in mice - ScienceDirect

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