What is DOP? - What It Means for Food & How to Get Certified

DOP, or Denominazione di Origine Protetta, is the Italian acronym for Protected Designation of Origin. The strictest of Italy’s geographical indication certifications!

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What is DOP? - What It Means for Food & How to Get Certified

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What is DOP? Understanding Italian Food Labels

What is DOP? - What It Means for Food & How to Get Certified

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Anfosso - Sundried Red Pesto with Genovese Basil DOP - 6.34 oz

24 months Aged DOP-Certified Parmigiano Reggiano – Giadzy

What is DOP? Understanding Italian Food Labels