Extra-Fluffy Cinnamon Rolls With Cream Cheese Frosting Recipe

By A Mystery Man Writer
Last updated 08 May 2024
Extra-Fluffy Cinnamon Rolls With Cream Cheese Frosting Recipe
Tangzhong is the secret to the super-soft, pillowy dough that encases a brown butter–cinnamon sugar filling and gets topped with a tart cream cheese frosting.
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