Safflower Genetic Resources Washington State University

Safflower, Carthamus tinctorius L., is a member of the family Compositae or Asteraceae, cultivated mainly for its seed, which is used as edible oil and as birdseed. Traditionally, the crop was grown for its flowers,…

Breeding, Department of Crop and Soil Sciences

Safflower Image Gallery, Safflower Genetic Resources

Description of safflower (Carthamus tinctorius) phenological growth stages according to the extended BBCH scale - Flemmer - 2015 - Annals of Applied Biology - Wiley Online Library

Safflower, Washington Oilseed Cropping Systems

Plant Germplasm Introduction and Testing Research : USDA ARS

3. Biology of Safflower (Carthamus tinctorius), Safety Assessment of Transgenic Organisms in the Environment, Volume 9 : OECD Consensus Documents on the Biology of Crops: Apple, Safflower, Rice

Sterilization of Seed Carthamus tinctorius (Safflower) Plant and Investigation of the Effectiveness of the Sterilizants

Safflower Image Gallery, Safflower Genetic Resources

Safflower Image Gallery, Safflower Genetic Resources

Safflower Genetic Resources Washington State University

Safflower SpringerLink

Self‑pollinating plant shows rapid loss of genetic variation, WSU Insider

Alternative Oilseeds, Washington Oilseed Cropping Systems

Safflower (Carthamus tinctorius L.) Breeding

SeedQuest - Central information website for the global seed industry