Plant-based Food Colors Market, 2021-29

Global Plant-based Food Colors Market was valued at USD 4.95 billion in 2019 and is projected to grow with a CAGR of 5.2 % to reach USD 6.63 billion during the forecast period of 2021-2029.
Plant-based food colors are natural colors that are made by plant-based materials such as carrot, turmeric, beetroot, and kale, among others. Manufacturers of food ingredients are focusing on plant-based food colors owing to the increasing consumers' Report Scope:

Report Metric	Details
Base Year	2021
Study Period	2016-2029
CAGR	5.2 %
Market Size	750
Largest Market	Europe
Fastest Growing Market	North America

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