Living Italian Style since 1997 - Sfogliafacile Dough Sheeter Machine Pastaline

Sfogliafacile & Sfogliafacile Maxi   dough sheeter   machines are ideal not only for processing sweet icings, modelling chocolate and marzipan, but also puff pastry and short – crust pastry.
Sfogliafacile & Sfogliafacile Maxi   dough sheeter   machines are ideal not only for processing sweet icings, modelling chocolate and marzipan, but also puff pastry and short – crust pastry.

PATISSIER QUALITY - Achieve flawless and uniform results and make your guests or customers say wow with Pastaline Dough Sheeter! Draw dough into thin

Pastaline Electric Dough Sheeter Machine - Maxi Sfogly NSF Pasta Roller Machine for Icing, Marzipan and Puff Pastry | Easy Install Dough Sheeter

Gear set for internal roller Sfogliafacile & Sfogliafacile Maxi dough sheeter machines are ideal not only for processing sweet icings, modelling

3 Gear Set Dough Sheeter Machine Pastaline

Pastaline Sfogliafacile: How to Use

Living Italian Style since 1997 - LaGondola Double Adjustable Smooth Pasta Cutter Wheel

Pastaline Dough Sheeters

Living Italian Style since 1997 - Sfogliafacile Maxi Dough Sheeter Pastaline

Pastaline Sfogliafacile Mini Manual Dough Sheeter –

The Maxi (XL) Sfogliafacile manual dough roller is ideal for processing sweet icings, modelling chocolate and marzipan but also puff pastry and short crust pastry. This machine allows you to process any type of dough or mixture with ease and to draw dough or mixture into thin and even sheets for business and home use.

Pastaline Sfogliafacile Mini Manual Dough Sheeter

Pastaline Dough Sheeter

Electric Dough Sheeter Machine 370W MaxPizza Dough Roller Sheeter, Automatic Commercial Pizza Dough Press Machine, Noodle Bread Pasta Maker (Color : 15inch, Size : 110V) : Industrial & Scientific

Living Italian Style since 1997 - Sfogliafacile Dough Sheeter Machine Pastaline

Pastaline Maxi Sfogly NSF Electric Dough Sheeter 220V EU

Pastaline Manual Dough Sheeter Machine - Sfogliafacile XL Manual Pasta Maker for Icing, Marzipan and Puff Pastry