Cutco Knife Suggestion

I apologize if this is in the wrong spot I've never posted here before. I am looking for assistance from anyone who owns Cutco knives. I promised my friend that I would buy a knife from his son as he just started selling them. I don't need a set as I already have specific individual knives that

Cutco Cutlery - Both petite, but mighty. 🔪 Which one is your go-to: the 5 Petite Santoku or the 7-5/8 Petite Chef? #MyCutco #TeamPearl

CUTCO KITCHEN - 14 Reviews - 3207 Lake Ave, Wilmette, Illinois - Knife Sharpening - Phone Number - Yelp

Universal fit for large or small, left or right hands. Thumb and forefinger lock into place for safety and control. Fatigue-resistant design. Cutco's razor-sharp, straight-edge knives can be maintained and sharpened at home. Blade extends full length of the handle for extra strength and balance. No receipt is required.

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The traditional cheese knife doesn't only work perfect on cutting through cheese. Perfect for also slicing through fruits and vegetables All Cutco Knives are American Made Designed for cutting hard to soft cheeses. Also try it on vegetables and fruits, like potatoes and tomatoes. Perforations keep dense foods from sticking. A must-have for anyone who likes to entertain. Makes the perfect hostess gift.

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CUTCO Forever Guarantee provides for free sharpening and replacement forever. A petite version of CUTCO's best-selling 7 Santoku, this well-balanced, all-purpose knife has a sharp, subtly curved blade for smooth slicing and dicing.

Cutco Model 2166 White (Pearl) Petite Santoku Knife in factory-sealed Plastic Bag. 5.6 High Carbon Stainless Straight Edge Blade and 5.1 Handle

Recommend what knives I need to go with my Cutco Hardy Slicer and Shun Hollow Ground Santoku, types and brands please : r/TrueChefKnives

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