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Culinary lavender is distinguished by its high content sweet esters, unlike Spanish and French species, which are useful in scent products where

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Lavender haze: Fresh floral culinary flavors on the menu

Culinary Lavender

How to Cook With Lavender So Your Food Doesn't Taste Like Soap

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Augusta Locally Grown

Unlock the Secrets of English Lavender: Buena Vista (Lavandula

FRESH LAVENDER FLOWERS, Lavender Branches Fragrant Edible

Organic Lavender Stalks

Culinary Lavender - Red Oak Lavender

Herb of the Month: Lavender Food Network Healthy Eats: Recipes