Extra Virgin 100% Arbequina: 1 gal – Pacific Gourmet

Olivera Extra Virgin Olive Oil is the yield of the most floral and flavorful olives from the Catalan region of Lleida; located just northwest of Barcelona. The arbequina varietal is noted for balance and consistency and boasts an acidity level well below .8% oleic acid. Olivera's well rounded flavor and fruity bouquet brilliantly compliment vegetables, salads, grilled fish and country style soups. Perhaps it is best appreciated simply with bread and fresh tomatoes.100% Arbequina Olive OilPack Size: 1 galSold By: PCUnits per case: 4Storage: DryOrigin: Spain

USDA Organic. Certified organic by QAI. Naturally gluten free and non-allergenic. Quality since 1906. First cold pressed. Salad. Marinades. Farmer owned. Expertly crafted by the olive oil people, this USDA Certified Organic olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers. High in monounsaturated fats, Pompeian Organic Robust Extra Virgin Olive Oil is ideal for salads and marinades.

Pompeian Extra Virgin Olive Oil - 16.9 fl oz

USDA Organic. Certified organic by QAI. Naturally gluten free and non-allergenic. Quality since 1906. First cold pressed. Salad. Marinades. Farmer owned. Expertly crafted by the olive oil people, this USDA Certified Organic olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers. High in monounsaturated fats, Pompeian Organic Robust Extra Virgin Olive Oil is ideal for salads and marinades.

Pompeian Extra Virgin Olive Oil - 16.9 fl oz

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