Confetti Already Simpress™ – Bake Supply Plus
By A Mystery Man Writer
Last updated 06 Jul 2024
Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Marvelous Molds products are used to create stunning and realistic works in fondant, fondant, gumpaste, chocolate, modeling chocolate, melted candy and isomalt. What if there was a way to make a gold sequin cake better and fast
Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Marvelous Molds products are used to create stunning and realistic works in fondant, fondant, gumpaste, chocolate, modeling chocolate, melted candy and isomalt. What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already” Simpress™ does. The “Confetti Already” Simpress™ which will enable anyone to make the incredibly popular “Gold Sequin Cake” faster, cheaper and much more delicious. Did you know that it can take $20.00 – $30.00 worth of edible sequins to cover an 8” cake? But ask yourself this question, who wants to eat all those hard sugar rocks on the outside of the cake? It’s oh so common to see guests at a wedding peeling the sequin encrusted fondant off their slice of wedding cake because, quite frankly, those sequins don’t taste very good. When using the “Confetti Already Simpress™” you simply press delicious fondant of your choice into the Simpress to create a texture that you would swear was made with individual edible sequins. Dimensions Dimensions: 6.28 x 4
Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Marvelous Molds products are used to create stunning and realistic works in fondant, fondant, gumpaste, chocolate, modeling chocolate, melted candy and isomalt. What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already” Simpress™ does. The “Confetti Already” Simpress™ which will enable anyone to make the incredibly popular “Gold Sequin Cake” faster, cheaper and much more delicious. Did you know that it can take $20.00 – $30.00 worth of edible sequins to cover an 8” cake? But ask yourself this question, who wants to eat all those hard sugar rocks on the outside of the cake? It’s oh so common to see guests at a wedding peeling the sequin encrusted fondant off their slice of wedding cake because, quite frankly, those sequins don’t taste very good. When using the “Confetti Already Simpress™” you simply press delicious fondant of your choice into the Simpress to create a texture that you would swear was made with individual edible sequins. Dimensions Dimensions: 6.28 x 4
Made from high-quality compressed pulp paper, these blank egg cartons can easily be customized with logos, initials, and decorative stickers to promote your small business. Use the cartons to store freshly dyed Easter eggs or sell chicken eggs at your local farmer's market.
Juvale - Empty Egg Cartons (20 Pack), Half Dozen, White
FREE shipping on this item., A lighter cookie dough base blended with all-natural sprinkles. Think birthday cake meets sugar cookie!, Packaging may
Confetti Cake Bundle-FREE SHIPPING
Infused Birthday Cake Confetti Cookies – Lauren Gaw
Marvelous Molds Confetti Already Simpress Silicone Mold Cake Decorating Fondant Gum Paste
Products – tagged Baking Supplies – Bake Supply Plus
All Products – Bake Supply Plus
Funfetti Cookies: Like a party in cookie form! -Baking a Moment
Featured Products – Bake Supply Plus
What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already”
Confetti Already Simpress
PartyGeenius - Confetti
What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already”
Confetti Already Simpress By Marvelous Molds
All Products – Bake Supply Plus
All Products – Bake Supply Plus
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